SAMPLE MENU*
![]() Homemade soup of the day with crusty bread Deep fried French brie in a light batter garnished with a berry sauce Pate of the day with red onion marmalade & crusty bread Haddock, prawns & salmon in a light mornay sauce topped with mashed potato Sauteed mushrooms in a creamy garlic sauce gratinated with a tasty cheese crumb - also available as a main course with salad & garlic bread Deep fried potato skins with either bacon or mushroom with cheese Garlic bread - plain or with mozzarella & caramelised onions Traditional prawn cocktail with mixed leaves dressed with a marie rose sauce
Ham, Beef, Cheese, Tuna Mayo on white or malted wholegrain bap Prawns dressed with a marie rose sauce on a white or malted wholegrain bap 6oz ribeye steak with caramelised onions on fresh baked baguette Smoked salmon & cream cheese on fresh baked baguette Roasted mediterranean vegetables & feta cheese on fresh baked baguette Melting brie & crispy bacon on fresh baked
baguette Beehive platter - selection of cheese, pate, pickles & crusty bread Seasoned chicken & bacon salad with garlic croutons Mixed salad platter with ham, beef, smoked salmon & prawns Roasted mediterranean vegetables & feta cheese salad
All served with a fresh selection of vegetables & a choice of potatoes or salad - unless otherwise stated Homemade steak & ale pie with a short crust pastry top Trio of sausages with spring onion mash & gravy Grilled seasoned chicken breast with a creamy mushroom sauce Homemade beef lasagne served with garlic bread Deep fried wholetail scampi Traditional fresh battered haddock Stilton, mushroom & red onion tartlett with a plum tomato & mixed leaf salad Penne pasta feathered with roasted vegetables in a tomato sauce - also available with salmon fillet or chicken breast Freshly made vegetable stroganof with a timbale of basmati rice
10oz sirloin steak with grilled tomato & mushrooms 12oz ribeye steak marinated with rosemary & garlic Minute steak with grilled tomato & mushrooms 8oz lamb steak with lyonnaise potatoes Salmon fillet with hollandaise sauce Gammon Steak with egg or pineapple Sauces - cracked peppercorn, creamy mushroom or red wine gravy
* Sample menu is subject to change at any time |